WHY VICCI BEEF
Oklahoma's premiere, single-sourced, USDA inspected and graded ranch-to-table beef provider
Genetics - our herd sires are in the top 20% of the breed in marbling, ribeye area, and tenderness
Beef Quality Assurance certified
Antibiotic and hormone free
Dry aged & electrically stimulated for max tenderness
BEEF FOUND NO WHERE ELSE
Vicci Cattle Co. has partnered with the USDA on a state-of-the-art remote grading program, which will allow, for the first time in history, single sourced ranch-to-table USDA inspected and graded beef to be offered directly to the consumer.
No auction, no feedlot, no packer. Just our ranch offering top-shelf beef straight to you.
Our cattle are pasture born, pasture raised, and grain finished right here on our ranch in Gracemont, Oklahoma. Vicci beef is harvested at our exclusive USDA processor less than 10 miles from our ranch headquarters.
ABOUT VICCI BEEF
Oklahoma's 1st, single-sourced, USDA inspected and graded ranch-to-table beef provider
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Genetics - our herd sires are in the top 20% of the breed in marbling, ribeye area, and tenderness
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Beef Quality Assurance certified
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Antibiotic and hormone free
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Dry aged & electrically stimulated for max tenderness
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USDA Inspected, graded, and labelled
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Livestock Nutrition Center customized finishing program
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100% satisfaction, or your money back - guaranteed
SHOP PRODUCTS
100% ORGANIC / USDA CERTIFIED BLACK ANGUS / NO ANTIBIOTICS